There is a comforting fairy tale that people tell themselves about food regulation. Europe is the anxious parent cutting grapes into quarters, America is the cool uncle tossing the kid a steak knife and saying, “Build character.” Both sides insist they are protecting the child. Both sides are partly right. And when it comes to beef, the argument is not really about beef. It is about what you do with … Read the rest
Sometimes, late at night, when the city finally remembers that it is allowed to be quiet, I catch myself staring at the ceiling and thinking about the strange future we are building with our own hands. Not just faster phones, not just more clever recommendation engines that push us more cat videos and more outrage, but something else. Something like the Minds from Iain Banks’ Culture novels: artificial intelligences so … Read the rest
